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Do you find it difficult to eat a healthy diet because you are concerned about
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During the digestive process, your body converts carbohydrates,
found in starchy foods such as potatoes and pasta, into sugar. Your body
does this by breaking-down the carbohydrate molecule with alpha amylase,
an enzyme that is produced in the pancreas.
These sugar calories are either burned off, through exercise, or stored as
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white kidney beans, "neutralizes" the digestive enzyme alpha amylase
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carbs absorbed. Essentially, it allows the carbohydrates to pass through the
system with less caloric intake.* Preliminary research and clinical studies
indicate that the Phase 2® starch blocker may reduce the absorption of
starch, thereby reducing the amount of carbs absorbed, resulting in significantly
less net caloric intake.
Are Carb Blockers Safe?
Yes! our Dietrine Carb Blocker is absolutely 100% safe and effective. Dietrine Carb Blocker is 100% natural with no known side
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Don't Be Confused By Low-Priced Imitations!
Dietrine Carb Blocker contains 100% of the genuine Phase
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What is Phase 2?
Phase 2® is an amazing, non-stimulant, all-natural nutritional
ingredient that is derived from the white kidney bean through a proprietary
process. As a starch blocker it is the first nutritional ingredient that
has been clinically & scientifically proven to neutralize starch,
found in your favorite foods such as potatoes, breads, pasta, rice, corn
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studied to reduce the absorption of carbohydrate calories. Phase 2® allows you to enjoy those foods that you love
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Dietrine Carb Blocker with Phase 2® has demonstrated clinical
efficacy through several recent U.S. university-based human studies.
Dietrine Carb Blocker with Phase 2® has demonstrated safety
through LD50 studies, the gold standard test for acute and chronic
The white kidney beans used to make Phase 2® are non-GMO (genetically
modified) while the extraction process uses purified water - no solvents!!
Virtually all impurities are removed during extraction process.
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90 Day Money Back Guarantee Return Policy.
We take great pride in the superior quality of our products and want you to be pleased with your purchase. We believe in offering the very best value, quality
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April 17, 2017. Coeliac disease - Wikipedia (https://en.wikipedia.org/wiki/Coeliac_disease) Gluten-Free Diet. The treatment of celiac disease is a gluten-free diet. This involves avoidance of foods that contain wheat, rye or barley or their derivatives.
April 9, 2017. Celiac Disease and Anemia - The Gluten Intolerance Group... (https://www.gluten.org/resources/health-wellness/ce liac-disease-and-anemia/) Find out why the "Healthy" gluten-free foods are toxic, contributing to inflammation and leaky gut in Celiac Disease. Also, learn what to eat instead.
April 10, 2017. Celiac Disease | NIDDK (https://www.niddk.nih.gov/health-information/digest ive-diseases/celiac-disease) Gluten Free Diet (Celiac Disease) - Dietary Restrictions. If you omit gluten from your diet, what foods do you no longer eat, or eat in moderation? Post;
April 15, 2017. Celiac Disease Articles - Symptoms, Treatment, and More (https://www.verywell.com/celiac-disease-4014748) Beyond Celiac is a non-profit dedicated to raising awareness of celiac disease. View celiac disease symptoms, research, testing and gluten-free diet guides.
April 14, 2017. Home | celiac disease (http://celiacdiseasecenter.columbia.edu/) 2009 Health Canada fact sheet. 2009 Health Canada fact sheet... For more information about celiac disease and the gluten-free diet you can also contact the...
April 23, 2017. Gluten-free diet - Mayo Clinic (http://www.mayoclinic.org/healthy-lifestyle/nutriti on-and-healthy-eating/in-depth/gluten-free-diet/art -20048530) Celiac disease is a condition in which there is inflammation of the small intestine due to exposure to gluten. Symptoms include bloating, diarrhea, and abdominal...
April 25, 2017. What is Celiac Disease? - Celiac Disease Foundation (https://celiac.org/celiac-disease/understanding-cel iac-disease-2/what-is-celiac-disease/) Celiac disease or gluten-sensitive enteropathy is an inherited condition triggered by the consumption of cereal grains containing "gluten". Simply put, the immune...
April 24, 2017. Celiac Disease - Food Allergies and Intolerances - Health... (http://www.hc-sc.gc.ca/fn-an/securit/allerg/cel-coe /index-eng.php) The gluten-free diet is a treatment for celiac disease. Some people who don't have celiac disease also may have symptoms when they eat gluten, however.
April 13, 2017. Celiac Disease: The Gluten Connection [Health Canada, 2009] (http://www.hc-sc.gc.ca/fn-an/pubs/securit/gluten_co nn-lien_gluten-eng.php) People with celiac disease can't eat gluten, which is found in many everyday foods, such as bread. Find out more by reading this article for kids.
April 27, 2017. Celiac Disease & Gluten-free Diet Information at Celiac.com (https://www.celiac.com/) We drive diagnosis, treatment and a cure for celiac disease to improve the lives of all people affected by celiac disease and non-celiac gluten sensitivity.
April 12, 2017. Celiac Disease - KidsHealth (https://kidshealth.org/en/kids/celiac.html) Celiac disease is a digestive disorder that damages the small intestine. People with celiac disease cannot eat gluten, a protein found in wheat, barley, and rye.
April 11, 2017. Celiac disease - sprue: MedlinePlus Medical Encyclopedia (https://medlineplus.gov/ency/article/000233.htm) The Gluten Intolerance Group of North America... Once a person diagnosed with celiac disease has begun a gluten-free diet... Green leafy vegetables...
April 19, 2017. Green Tea - Celiac Disease - Coping With - Celiac.com... (https://www.celiac.com/gluten-free/topic/65611-gree n-tea/) Celiac sprue, nontropical sprue, endemic sprue, gluten enteropathy:... The diet can be cumbersome; failure to comply with the diet may cause relapse.
April 26, 2017. Celiac Disease - WebMD (http://www.webmd.com/digestive-disorders/celiac-dis ease/celiac-disease) Celiac disease is a serious genetic autoimmune disorder where the ingestion of gluten leads to damage in the small intestine. It affects 1 in 100 people.
April 16, 2017. Diet | celiac disease (https://www.celiacdiseasecenter.columbia.edu/treatm ent/diet) Treatment and research center for Celiac disease directed by Peter Green, MD.
April 22, 2017. Celiac Disease Symptoms, Signs, Treatment & Gluten Free Diet (http://www.medicinenet.com/celiac_disease_gluten_en teropathy/article.htm) What is celiac disease? Celiac disease is a disorder that results in damage to the lining of the small intestine when foods with gluten are eaten. Glutens are a form...
April 18, 2017. Celiac disease Overview - Mayo Clinic (http://www.mayoclinic.org/diseases-conditions/celia c-disease/home/ovc-20214625) Celiac disease is an intolerance to wheat and gluten and requires a specific diet. Learn about coeliac disease online at Patient
April 20, 2017. Celiac Disease | Gluten Intolerance | MedlinePlus (https://medlineplus.gov/celiacdisease.html) Celiac disease (gluten-sensitive enteropathy), sometimes called sprue or coeliac, is an immune reaction to eating gluten, a protein found in wheat, barley and rye.
April 21, 2017. Celiac Disease Facts: Symptoms, Causes, Diet, Tests... (http://www.webmd.com/digestive-disorders/celiac-dis ease/celiac-disease-topic-overview) Coping with celiac disease can be challenging. Learn about gluten-free diets, signs and symptoms, tests, and more.